Year-long Celebration Includes Throwback Cocktails, App Rewards, and a Toast to 35 Years
Dallas, TX (RestaurantNews.com) Cheers to 35 years! Bar Louie is beginning 2025 with a year-long event honoring its roots and the dynamic neighborhoods that have actually made it a community favorite. From sentimental ’90s mixed drinks to special benefits for app users, the celebrations are created to toast the past, commemorate today, and expect the future.
From Jan. 1 through April 30, Bar Louie is dishing out the supreme throwback with a menu of 8 renowned ’90s-inspired mixed drinks, each crafted to bring a tasty dosage of fond memories. The lineup consists of:
- Long Island Iced Tea– Skyy Vodka, Hendrick’s Gin, Bacardi Superior Rum, Sauza Silver Tequila, Triple Sec, sour mix, and Coke.
- Blue Hawaiian– Rum Haven Coconut Rum, Blue Curaçao, lemon juice, and pineapple juice.
- Sex on the Beach– Deep Eddy Vodka, Peach Schnapps, cranberry juice, and orange juice.
- Alabama Slammer– Southern Comfort, Sloe Gin, Disaronno Amaretto, and orange juice.
- Tequila Sunrise– Sauza Silver Tequila, orange juice, and grenadine.
- Mudslide– Ketel One Vodka, Bailey’s Irish Cream, Mr. Black Coffee Liqueur, and cream.
- Appletini– Skyy Vodka, Sour Apple Pucker, and sour mix.
- Cosmopolitan– Wheatley Vodka, Triple Sec, lime juice, and cranberry juice.
For fans who can’t get enough, this is the only birthday celebration where visitors entrust a present! By downloading the Bar Louie Rewards app, visitors can delight in a complimentary Bar Bite with a $15 purchase, plus make 35 Bonus Points on all orders of $35+ after signup– however that’s simply the start! In event of 35 years, Bar Louie is presenting a brand-new benefit: unlock $35 off the next purchase after making 400 points in the app. This special deal is offered for a minimal time, making it the ideal method to commemorate the turning point!
“From our very first place in Chicago back in 1990 to over 60 places today, we’ve constantly had to do with developing an inviting, area ambiance where visitors feel comfortable,” stated Brian Wright, CEO of Bar Louie. “This turning point isn’t almost where we’ve been, however where we’re headed. We’re remaining real to our roots while welcoming brand-new methods to get in touch with our visitors.”
Bar Louie started in 1990 as a corner bar in Chicago’s River North area, using signature martinis and handmade mixed drinks, friendly yet raised food, and an inviting environment. Rooted in uniqueness and inclusivity, Bar Louie rapidly ended up being a go-to area for developing memorable minutes, from late-night events to casual lunches.
“As we recall at 35 years, we’re happy of our journey.” Wright includes. “We’ve grown from a little Chicago bar to an across the country preferred, however we’re still about that exact same spirit of credibility and neighborhood. That’s what’s constantly made Bar Louie unique.”
In addition to its anniversary events,
